Grateful Dead Drink
The Grateful Dead cocktail is a vibrant and flavorful mixed drink known for its striking purple hue and bold flavor profile. Inspired by the popular Long Island Iced Tea, this drink features a medley of spirits with a splash of raspberry liqueur for a fruity twist.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Course Beverage
Cuisine American
Servings 1
Calories 280 kcal
Cocktail shaker
Jigger or a small measuring cup
Tall glass highball or hurricane glass
Bar spoon or straw for stirring
Ice cubes
- 1 oz vodka
- 1 oz gin
- 1 oz rum light or white
- 1 oz tequila silver or blanco
- 1 oz triple sec orange liqueur
- 1 oz raspberry liqueur e.g., Chambord
- 2 oz sweet and sour mix
- Splash of lemon-lime soda e.g., Sprite or 7UP
- Ice cubes
- Lemon or lime wedge for garnish
Prepare Your Glass:Fill your glass with ice to keep the drink chilled. Combine Ingredients in Shaker:Add the vodka, gin, rum, tequila, triple sec, raspberry liqueur, and sweet and sour mix to a cocktail shaker filled with ice.Shake It Up:Shake the mixture vigorously for about 15 seconds to ensure the flavors are well-blended. Strain and Pour:Strain the mixture into your prepared glass over fresh ice.Add a Splash of Soda:Top the drink with a splash of lemon-lime soda to add a touch of fizz. Garnish and Serve:Garnish with a lemon or lime wedge. Optionally, add a fun straw or cocktail pick for flair. Serve immediately and enjoy responsibly!
Nutritional Information (per serving):
- Carbohydrates: 22g
- Protein: 0g
- Fat: 0g
Cooking Tips:
- For a less potent drink, reduce the quantities of spirits and increase the sweet and sour mix.
- Experiment with different raspberry liqueurs for unique flavor profiles.
- To keep the drink cold without dilution, consider using whiskey stones instead of ice.
Keyword Cocktail, Cocktail Recipe, Easy, FruitPunch