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There’s nothing quite like a warm, comforting cup of hot cocoa on a chilly day. But why rely on store-bought mixes filled with preservatives and unnecessary additives when you can make your own at home in just minutes?
It is made with only five simple ingredients—things you probably already have in your kitchen—so you can whip up a rich, chocolatey drink whenever the craving strikes. Perfect for cozy nights in, holiday gifting, or even a quick sweet treat, this mix is pure, homemade goodness in every sip.
Just add hot milk or water, stir, and enjoy!
Hot Cocoa Mix
Equipment
- Large mixing bowl
- Whisk or sifter for even mixing
- Airtight container or jar for storage
- Measuring cups and spoons
Ingredients
- 2 cups powdered sugar for sweetness and easy dissolving
- 1 cup unsweetened cocoa powder for rich chocolate flavor
- 2 cups powdered milk makes it creamy without needing fresh milk
- ½ tsp salt enhances flavor
- 1 tsp vanilla powder or 1 tablespoon vanilla sugar, for extra warmth
Optional Add-ins
- ½ cup mini chocolate chips for extra richness
- ½ cup mini marshmallows for a classic touch
- ½ tsp cinnamon for a warm, spiced flavor
Instructions
- Mix the dry ingredients: In a large bowl, whisk together the powdered sugar, cocoa powder, powdered milk, salt, and vanilla powder until fully combined. If you prefer a finer texture, sift the ingredients together.
- Store the mix: Transfer the cocoa mix to an airtight container or jar. Store in a cool, dry place for up to 6 months.
- Make hot cocoa: To prepare, mix ¼ cup of cocoa mix with 1 cup of hot milk or water. Stir until fully dissolved.
- Enjoy! Top with whipped cream, marshmallows, or an extra sprinkle of cocoa powder for a café-style treat.
Video
Notes
- Calories: 120
- Carbohydrates: 22g
- Protein: 5g
- Fat: 2.5g
- For extra creaminess, use hot milk instead of water.
- Make it dairy-free by swapping powdered milk for coconut milk powder and using a plant-based milk.
- Want it richer? Stir in a few chocolate chips as it melts for a more indulgent cocoa.
- Spice it up! Add a dash of cayenne pepper for a Mexican hot chocolate twist.
How to Turn Hot Cocoa Into a Dessert
Hot cocoa does not need to stay in a cup. It can transform into a rich dessert in many creative ways. Use the mix for easy, indulgent treats that bring out its deep chocolate flavor.
Mug Cake
A simple way to enjoy hot cocoa in cake form within minutes.
Ingredients
- ¼ cup cocoa mix
- ¼ cup all-purpose flour
- 3 tablespoons milk
- 2 tablespoons melted butter
- ¼ teaspoon baking powder
- Handful of chocolate chips (optional)
Directions
- Mix all ingredients in a microwave-safe mug.
- Microwave for 60–90 seconds until set.
- Top with whipped cream or marshmallows.
Brownies
Replace regular cocoa powder with hot cocoa mix in brownie recipes for extra creaminess and a hint of vanilla. Add mini marshmallows for a fun twist.
Ice Cream
Stir hot cocoa mix into heavy cream and sweetened condensed milk before freezing for a no-churn chocolate ice cream with a smooth, rich texture.
Best Milk and Dairy Alternatives
Different types of milk create unique flavors and textures in hot cocoa. Each option brings a distinct quality, whether creamy, nutty, or extra rich.
Dairy Options
- Whole Milk – Creates the creamiest texture and balances the sweetness perfectly.
- Half-and-Half – Adds extra richness for a thick, almost dessert-like drink.
- Heavy Cream – Best when mixed with milk to avoid being too thick.
Non-Dairy Alternatives
- Oat Milk – Thick and naturally sweet, making it one of the best plant-based options.
- Almond Milk – Light and slightly nutty, great for a more subtle cocoa flavor.
- Coconut Milk – Brings a tropical twist with natural sweetness and a creamy texture.
- Cashew Milk – Smooth and mild, with a rich mouthfeel similar to dairy milk.
How to Make It Frothy
For a café-style finish, use a milk frother or whisk the hot cocoa vigorously before serving.
High-Protein Additions
Cocoa can be more than a sweet treat. With the right ingredients, it becomes a satisfying, high-protein drink perfect for fueling workouts or curbing hunger.
Best Protein Boosters
- Whey Protein Powder – Adds 20+ grams of protein per scoop with a smooth texture.
- Collagen Peptides – Dissolves easily without changing flavor, great for skin and joint health.
- Greek Yogurt – Stir a spoonful into warm cocoa for a creamy, tangy twist.
- Nut Butters – Peanut, almond, or cashew butter blend well for added protein and healthy fats.
Recipe – High-Protein Hot Cocoa
Ingredients
- 1 cup hot milk or dairy-free alternative
- ¼ cup hot cocoa mix
- 1 scoop chocolate or vanilla protein powder
- 1 teaspoon almond butter
Instructions
- Warm milk and whisk in the hot cocoa mix until smooth.
- Stir in protein powder and almond butter.
- Blend or whisk for a creamy consistency.
Sugar-Free and Keto Options
Traditional cocoa contains sugar, but it is easy to make a low-carb or keto-friendly version without sacrificing taste.
Best Sugar Substitutes
- Monk Fruit Sweetener – No aftertaste and measures like sugar.
- Erythritol – Adds sweetness with no impact on blood sugar.
- Stevia – Highly concentrated, so only a tiny amount is needed.
How to Make a Keto Mix
Replace powdered sugar in the original recipe with a blend of monk fruit and erythritol. Use heavy cream powder instead of powdered milk for a low-carb, creamy texture.
Low-Carb Toppings
- Unsweetened Whipped Cream – Adds a smooth, fluffy finish.
- Dark Chocolate Shavings – Use 85% or higher cocoa content.
- Cinnamon or Nutmeg – Enhances flavor naturally without adding sugar.
Also, if you are struggling with weight loss, Coffee Loophole might be just the right thing you needed.
FAQs
Final Thoughts
Homemade hot cocoa mix offers a simple way to enjoy a rich, comforting drink without unnecessary additives. With endless ways to customize it, from high-protein options to keto-friendly variations, there is a perfect version for everyone. Using quality ingredients and proper storage ensures every cup tastes fresh and satisfying.
Beyond a cozy beverage, hot cocoa mix doubles as an ingredient for creative desserts and thoughtful gifts. Whether making a quick mug on a cold night or experimenting with new flavors, homemade hot cocoa always delivers pure chocolate indulgence.
Another recipe to try – Chocolate-Covered Coffee Beans
